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Take advantage of the best price on your stay in Essonne, with direct booking, via our website, by phone, by email or via the contact form. Here, everything has been designed so that you can fully enjoy, recharge your batteries and share beautiful moments, with family, friends, as a couple or alone. See you soon at the Maison des Blés!

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Find yourself in all delicacy
La Brasserie Louis

Tradition & Generosity
Brewery in Essonne

Come and taste our generous and traditional cuisine, where you will find on the menu typical brasserie dishes, enough to delight all your desires. Everything is homemade and prepared from good and beautiful local products, as a priority.

Our menu changes according to the seasons, arrivals and the chef's inspirations. You will live a new experience each time you visit. 

Visit us for any occasion: romantic dinner, lunch with colleagues, meal with friends, etc. You will sit in the superb green patio or in the warm and modern room. 

  • €28 set menu: starter and main course or main course and dessert, from the daily menu 
  • €38 set menu: starter, main course and dessert, from the daily menu 
  • Current menu

Phone, Mail & Form Book your table

Our traditional brasserie is open all year, from Monday to Saturday lunch and dinner and Sunday lunch. 

To reserve your table, we invite you to contact us by phone, email or via the contact form!

Restaurant reservation: For reservations of 7 people or more, you will be asked to pay a deposit. We will deduct the amount of the deposit when you pay the bill. In case of cancellation, see our conditions below.

Restaurant cancellation conditions: You can cancel your table up to 48 hours before your reservation. In case of cancellation after 48 hours or no show, we reserve the right to keep your deposit.

The formulas

  • Lunch express menu: €16

1 daily special according to the menu and 1 coffee

  • Starter/main course or main course/dessert menu: €28

Lunch only from Monday to Friday

  • Louis starter/main course/dessert menu: €38

The menu

  • Entrance

Duo of country pasta and poultry terrine

you

Fish fillets, seasonal seasonings

  • Dish

Fish of the farm 

you 

Beef dice and shells

  • Dessert

White cheese

 you

Vanilla whipped cream

Menu The Little Loulou

Water syrup or daiblolo, main course and dessert

  • Main course

Minced steak, homemade fries or Fish from the fish market

  • Dessert

Homemade vanilla ice cream or Cottage cheese or Dessert of the day

The Brasserie Menu

  • Our boards:

Charcuterie board (1 pers):12€

Cheese board (1 pers): 12€

Mixed board (1 pers): 15€

Ocean board (1 pers): 16€

  • To start:

Homemade country pâté: 16€

Marinated salmon 22€

Mid-cooked duck foie gras:28€

Eggs Mayonnaise: 12€

Royan ravioli: €18

Snails x 12 €24

The Brasserie Menu

  • Burger

Loui's Burger: 24€

Loui's Burger and Foie gras: 34€

Poultry burger, coleslaw: 24€

  • Gourmet invitation

Confitte duck leg: 30€

Charolais beef: 34€

Poultry leg, fries: 28€

Fish according to the auction: 

The Brasserie Menu

  • Desserts:

Fromage Blanc: €5

Paris Brest: €14

Gourmet coffee: €14

Vanilla crème brûlée: €10

Citrus blancmange: €10

Fruit compote: €9

  • Drinks:

Nespresso coffee: €4.50

Tea or herbal tea: €6

Still mineral waters: €6.50

Sparkling water: €7

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